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Kent & Fraser Vanilla Biscuits

Kent & Fraser Vanilla Biscuits


Crisp, crumbly and delicious, this sweet biscuit is made with rich, creamy butter and infused with a touch of pure Madagascan vanilla.

Gluten Free.


  • Ingredients, allergy & nutritional information

    Gluten free flours (rice flour, maize flour, tapioca flour) 
    brown cane sugar 
    butter 26% (milk) 
    raising agents (sodium dihydrogen diphosphate, sodium bicarbonate) 
    stabiliser: xanthan gum 
    vanilla extract 0.3% (water, alcohol, sugar, vanilla bean extract) 
    natural vanilla flavouring 
    sea salt


    Energy  1999kJ / 481kcal 
    Fat  21.8g 
    of which saturates  13.6g 
    Carbohydrates  67.8g 
    of which sugars  28.7g 
    Fibre  0.8g 
    Protein  2.9g 
    Salt  0.7g
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