Large size hand crafted Trug made with willow and a steam bent chestnut handle. A bottle of Court Garden Ditchling Rose wine   The Pinot Noir is whole-bunch pressed and fermented in 225 litre french-oak barrels to add smooth structure and body. There are aromas of mulberry, blackcurrants and strawberries coupled with delicious summer fruit freshness on the palate.Enjoy on its own or with grilled shellfish, salade niçoise, paella, rustic pâtés and terrines, charcuterie and sheep’s cheese.. Hand cut early sweet rhubarb orange and Sussex fizz seasonal Jam and Pear & Walnut chutney ideal for the cheeseboard. Gluten free biscuits  and rich   choclate bar made in Chichester. Gift card - choose from the option